February
Fogo De Chao
301 W. Big Beaver Rd, Troy
February 26th , meet at 12:00 pm
Our speaker will be Carolyn Gentry, a real estate professional who will guide us through downsizing our homes.
This month we will be experiencing the Brazilian inspired Market Table. The Market Table (think salad bar but very upscale) is a colorful palate of fresh and flavorful foods that are inspired by Brazilian farmlands & recipes that are traditional and natural staples of Southern Brazilian cuisine. It consists of the following:
SEASONAL RECIPES Such as hummus, lentil soup, roasted apple & sweet potato salad, roasted butternut squash, and more
SPECIALTY SALADS Crispy Chickpea Kale Salad, Pear & Arugula Salad, Sesame Black Bean Pasta, Beet Tartare, Quinoa Tabouleh, and more
LEAFY GREENS AND SALADS Fresh greens of the season and classic salads from Romaine and Arugula to Caesar
SALMON Cold-smoked salmon, basil dressing, red onions and capers
BLACK PEPPER CANDIED BACON Oven roasted with brown sugar, black pepper, and red pepper flakes
FOGO FEIJOADA A traditional black bean stew with sausage served over white rice
Coffee, iced tea and soft drinks are included.
Price for the meal is $28.00 – PayPal is $29.04
Deadline is February 19th Make checks payable to Troy Newcomers and mail to: Karen P.